NYC Restaurant Offers Exclusive Sushi and Sake Tasting Experience for Readers
Showa Era Izakaya in Hell's Kitchen introduces a new DASSAI Tasting Experience featuring curated sake flights paired with sushi, with a special offer for New York Post readers.
Showa Era Izakaya, a restaurant located in Hell's Kitchen, New York City, has launched a new DASSAI Tasting Experience that pairs curated sake flights with sushi. The restaurant aims to provide a high-quality Japanese dining experience, drawing inspiration from Tokyo's midcentury taverns.
The culinary team behind Showa Era Izakaya includes veteran Japanese chefs with experience at Nobu Hospitality Group and Michelin-starred kitchens in Japan. The restaurant's ambiance is described as being designed around warm cedar wood and soft lantern light, offering traditional Japanese hospitality.
The DASSAI Tasting Experience offers two distinct tasting flights. The first, priced at $50, includes five pieces of sushi: tuna, toro, salmon, yellowtail, and white fish. The second package, available for $60, includes the aforementioned sushi selections along with premium Hokkaido uni and sea bream.
New York Post readers can take advantage of an exclusive offer: a complimentary house wine when they mention the promo code SHOWA767 at the restaurant. This promotion is aimed at enhancing the dining experience by offering additional value.
Showa Era Izakaya is located in Hell's Kitchen and is known for its comfort food offerings, including slow-simmered ramen broths and hand-pressed nigiri. The introduction of the DASSAI Tasting Experience is presented as an accessible way to enjoy top-quality sushi and sake without the high price points often associated with such offerings.