Former Paramedic Warns of Six Common Kitchen Dangers for Children
An Australian ex-paramedic highlights everyday household items that pose serious risks to young children in the kitchen.
Nikki Jurcutz, a former paramedic with Ambulance Victoria, has identified six common household hazards often found in family kitchens that can lead to serious or life-threatening injuries in children. Jurcutz, now a mother, urged parents to examine their kitchens from a child's perspective, noting that young children learn through exploration, climbing, reaching, pulling, and imitating adult behavior.
"Anything they can reach, climb to or pull down becomes part of their world," Jurcutz stated in an Instagram post. "The jobs that stay with me happened in ordinary homes, on ordinary days, where a little one was fine a minute before."
The identified hazards include:
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Mop buckets with water: "Babies can drown in as little as 5cm of water," Jurcutz warned. "Toddlers are top-heavy so if they tip in they can't push themselves back out and drowning is silent." She advises emptying buckets immediately and storing them upside down. According to the Australian Government Department of Health, drowning is a leading cause of death for toddlers aged one to three years.
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Whole grapes: The former paramedic highlighted whole grapes as a common cause of food-related choking in children. "Their size and smooth skin can seal a little airway completely, which makes them hard to dislodge," she explained. Jurcutz recommends cutting grapes lengthwise into quarters to prevent choking hazards.
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Unsecured blind cords: Loose blind cords pose a strangulation risk. "Toddlers don't yet have the strength to pull free once a cord is caught around their neck," Jurcutz cautioned. She advises securing cords high on walls and keeping cribs away from windows.
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Open dishwasher doors with upward-facing knives: An open dishwasher presents a climbing opportunity for toddlers. "With knives pointing up, one trip puts little hands onto the blades," Jurcutz said. She recommends loading knives pointing down and keeping the dishwasher door closed when not in use.
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Pot handles facing outward on the stove: "Scalds are the most common burn in children under five, and half of all childhood burns happen in the kitchen," the ex-paramedic noted. "Little skin burns deeper and faster than ours." She suggests turning pot handles inward and using the back burners. For burns, she recommends running cool water over the affected area for 20 minutes.
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Open handbags or backpacks on the floor: Medicines are a leading cause of poisoning in young children, with most cases occurring at home. "A bag on the floor is at the perfect height for curious hands," Jurcutz said. She advises keeping bags out of reach at all times, including those of visitors. Jason Chambers, General Manager of Kidsafe Victoria, echoed this, stating that medications and vitamins should be stored in a lockable cupboard at least 1.5 meters off the ground and out of sight. Kidsafe Victoria also recommends storing bags high up as soon as one enters the home.
If a child ingests a harmful substance, Jurcutz advises calling the Poisons Info Centre at 13 11 26.